How To Make Delicious Coffee Creamer At Home

Hey, guys, it is Angela here, once again with some exciting stuff about coffee. Ever since I started this blog, my readers love it.

Recently, I received multiple emails on how to make coffee creamer. So, I decided to share a great recipe with you.

how to make coffee creamer

Coffee creamer or coffee whitener is commonly used instead of milk. The one you buy from the market is made from corn syrup, hydrogenated soybean, cottonseed oil, hydrogenated oils with a high level of trans fat and many other ingredients that may not be healthy for you. And in no way, it should be called ‘non-dairy’.

So, why not make it at home…?

It is easy, fun and healthier too.

Make Coffee Creamer At Home

We’ll start off with a base recipe and gradually progress through the whole process.

This nice and quick recipe will satisfy your sugar and flavor cravings. I know the coffee fanatics are feeling desperate right now. Keep reading!

how to make coffee creamer

While most of the people love different additives like butter or coconut oil, we’ll give it a new flavor.

Ingredients Required For Base Recipe

  • 14 oz. Sweetened condensed milk. You can opt for sugar-free condensed milk as well.
  • 1 ¾ cup milk or cream. You can buy whole, low-fat, skim, almond, soy, heavy cream, etc. The more fat, the more creaminess.
  • Mason jar.

Preparation

Mix both the ingredients together in a bowl and pour it into a mason jar. Now shake it like crazy.

Before we whip in the final creamer, here are a few flavors you can try.

French Vanilla Creamer

  • 2 tsps. Vanilla extract or vanilla coffee syrup

Vanilla Bean Coffee Creamer

  • 2 tsps. Vanilla bean paste

Strudel

  • 1 tbsp. cinnamon
  • 1 vanilla extract
  • 1 almond extract

Vanilla Caramel

  • 2 tbsps. Caramel ice cream topping
  • 2 tsps. Vanilla extract

Chocolate

  • 2-3 tbsps. Chocolate syrup
  • 1 vanilla extract (optional)

Chocolate Raspberry

  • 2 tsps. Cocoa powder
  • 2 tbsps. Raspberry syrup

Chocolate Almond

  • 1 tbsp. cocoa powder
  • 1 almond extract

Irish Cream

  • 2 tbsps. Chocolate syrup
  • 1 instant coffee
  • 1-2 tsps. Vanilla extract
  • 1 almond extract

Coconut

  • 2 tbsps. Coconut extract

Peppermint Patty

  • 2 tbsps. Chocolate syrup
  • 1 peppermint extract

Samoa

  • 2 tsps. Coconut extract
  • 2 tbsps. Chocolate syrup
  • 2 tbsps. Caramel ice cream topping

Pumpkin Spice

  • 3 tbsps. Pureed pumpkin
  • 1 pumpkin pie spice
  • 4 tbsps. Maple syrup
  • 1 vanilla extract

Cinnamon Vanilla

  • 2 tsps. Cinnamon
  • 2 tsps. Vanilla extract

Honey Vanilla

  • ¼ cup honey
  • 2 tsps. Vanilla extract

Sweet Cream

  • 1 ¾ cups of heavy cream instead of milk in base recipe
  • 2 tsps. Vanilla extract
  • 1 almond extract

Chocolate Orange

  • 2 tbsps. Chocolate syrup
  • 1-2 tsps. Orange extract

Almond Joy

  • 1-2 tsps. Coconut extract
  • 1 almond extract
  • 2 tbsps. Chocolate syrup

Hazelnut

  • 2 tsps. Hazelnut extract

Chocolate Hazelnut

  • 2 tbsps. Chocolate syrup
  • 2 tsps. Hazelnut extract

Cinnamon Cake

  • 2 tsps. Cinnamon
  • 2 tsps. Vanilla extract

Salted Caramel

  • 2-3 tbsps. Caramel ice cream topping
  • ½ tsp. salt

Eggnog

  • Replace milk in base recipe with heavy cream of equal amount
  • 2 tsps. Rum extract
  • 1 tsps. Vanilla extract
  • 1 ground nutmeg

Toasted Almond

  • 2 tsps. Almond extract

I really loved these flavor options recommended by Crystal on MrsHappyHomeMaker.

How to Prepare The Final Coffee Creamer?

how to make coffee creamer

In the base recipe, pick your favorite flavor from the options available above and mix it well. If you don’t prefer grainy creamer, add the rest of milk/cream along with sweetened condensed milk.

That’s it, fellas!

Do share your experience with and don’t forget to share this article;).

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